MeatChina
Pig's feet in ginger vinegar
Pig's Trotters in Ginger and Vinegar Recipe (with pictures, 9 steps). Place eggs in a pot of cold water, bring to a boil over medium heat, then …
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6,617 Available recipes
SeafoodChina
Broccoli and Shrimp Cakes
Broccoli and Shrimp Cake Recipe (with pictures, 8 steps). Wash the shrimp, remove the heads, tails, and shells, and devein them. Soak the brocco…
VegetablesChina
Garlic oil stir-fried cauliflower
Garlic oil stir-fried cauliflower recipe ( 6 steps in total). Wash the cauliflower, shake off the water, and cut into sections.
VegetablesChina
Cabbage rolls
This recipe for cabbage rolls includes 8 steps. First, mince the shrimp and carrots. Add eggs, a pinch of salt, and sugar. Stir clockwise until …
PoultryChina
Braised Chicken Wings
Braised Chicken Wings Recipe (with pictures, 7 steps). Soak the chicken wings in water 5 3 minutes.
PoultryChina
Beer Duck
Beer-braised duck recipe with pictures, 7 steps in total. Cut the duck leg meat into small pieces.
VegetablesChina
Spicy and sour wood ear mushrooms
Spicy and Sour Black Fungus Recipe (with Pictures), 4 Steps in Total. Soak black fungus in boiling water for 2 hours in advance, wash it clean, …
SeafoodChina
Yellow Croaker with Soy Sauce
Braised Yellow Croaker with Soy Sauce: A Step-by-Step Recipe 10 steps in total). Mince scallions, ginger, and garlic and set aside. Clean the ye…
MeatChina
Fried meatballs
Fried meatballs recipe with pictures, 5 steps in total. Dissolve the cornstarch in a suitable amount of water. Set aside.
MeatChina
Minced meat and diced lotus root
This recipe for minced pork and lotus root cubes includes 13 steps and is illustrated. Prepare chili peppers and crushed garlic. You can add chi…
MeatChina
Beef stir-fried with mixed vegetables
How to make stir-fried beef with mixed vegetables: 15 steps (illustrated). Add sugar, sake, and soy sauce to the beef.
NoodlesChina
Braised noodles
Braised noodles recipe with pictures, 5 steps in total. Fry dried chili peppers, garlic cloves, and meat.
VegetablesChina
Stir-fried lotus root slices with vinegar
This recipe for stir-fried lotus root slices with vinegar includes 10 steps. Peel and wash the lotus root and carrot; wash the green bell pepper…
Eggs and tofuChina
Spicy Vegetarian Chicken Wings
Spicy vegetarian chicken wings recipe with pictures, 9 steps in total. Main ingredients: Onion (chopped), scallions (cut into sections), chili p…
SeafoodChina
Spicy snails
Spicy and flavorful snail recipe, 3 steps in total. Clean and prepare the snails, as shown in the picture below:
Eggs and tofuChina
Stir-fried dried bean curd with green peppers
Here's 5 step recipe for stir-fried dried bean curd sticks with green peppers, complete with pictures. First, soak the dried bean curd sticks in…
MeatChina
Stir-fried pig's blood with chives
How to make stir-fried pork blood with chives (with pictures), 8 steps in total. Blanch fresh pork blood in boiling water until it is 80% cooked.
SoupChina
Baked Chicken in a Rice Cooker
Baked Chicken Recipe in Rice Cooker (with Pictures and Steps, 26 Steps in Total). Take a whole chicken and remove the head. Skip this step if yo…
Other recipesChina
Stir-fried shepherd's purse
Here's a step 4 -step guide to stir-frying shepherd's purse, with pictures. Choose tender shepherd's purse, drain well, and rinse the roots thor…
NoodlesChina
Cucumber and carrot noodles
Cucumber and carrot topping recipe, 8 steps in total. Prepare the food...
SoupChina
Lean pork and tofu soup
Here's a step-by-step guide to making lean pork and tofu soup, with 5 steps. Slice the lean pork thinly, slice the soft tofu, wash the bok choy,…
RiceChina
Golden Egg Fried Rice
Golden Egg Fried Rice Recipe (with pictures and instructions, 3 steps): Place cooked white rice in a container, add eggs and stir until every gr…
SoupChina
Cordyceps and Black Chicken Soup
Cordyceps and Black Chicken Soup Recipe (with pictures), 5 steps in total. Prepare the ingredients.
NoodlesChina
Pork stew with vermicelli
Braised Pork with Vermicelli: A step-by-step recipe with pictures, 11 steps in total. First, cut the pork into pieces and set aside.