Minced meat and diced lotus root

Method

1. 01

   Step 1

   Prepare chili peppers and crushed garlic. You can add chili peppers according to your own taste.

   

2. 02

   Step 2

   Prepare minced meat

   

3. 03

   Step 3

   Cut the lotus root into cubes

   

4. 04

   Step 4

   Add lotus root after the water boils, and cook for three minutes.

   

5. 05

   Step 5

   Remove them from the water, add cold water, drain, and set aside.

   

6. 06

   Step 6

   Heat the bottom of the pot and add oil

   

7. 07

   Step 7

   Heat the oil, add minced garlic and chili, and stir-fry.

   

8. 08

   Step 8

   Add the prepared diced lotus root and stir-fry for a few seconds.

   

9. 09

   Step 9

   Add salt, soy sauce, and a little vinegar.

   

10. 10

    Step 10

    Stir-fry the vinegar and soy sauce evenly, then transfer to a plate.

    

11. 11

    Step 11

    Heat oil in a pan, then add minced meat and soy sauce and stir-fry until fragrant.

    

12. 12

    Step 12

    Pour in the lotus root and stir-fry with the minced meat.

    

13. 13

    Step 13

    Finally, it's ready to serve.