Pork stew with vermicelli

Method

1. 01

   Step 1

   Cut the large pieces of meat and set aside.

   

2. 02

   Step 2

   Prepare chopped scallions, ginger, garlic, and onions.

   

3. 03

   Step 3

   Cut the tofu and set aside.

   

4. 04

   Step 4

   Chop the cabbage and set aside.

   

5. 05

   Step 5

   Blanch the glass noodles in hot water first.

   

6. 06

   Step 6

   Heat oil in a pan, add pork and stir-fry.

   

7. 07

   Step 7

   When the meat is almost cooked, add dried chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and onions, and stir-fry until fragrant.

   

8. 08

   Step 8

   Add cabbage and stir-fry

   

9. 09

   Step 9

   Once the cabbage is softened, add tofu and glass noodles and stir-fry briefly. Then add soy sauce to taste.

   

10. 10

    Step 10

    Add water to cover the vegetables, simmer over high heat, and add salt to taste when the glass noodles are almost cooked.

    

11. 11

    Step 11

    When serving dishes, I like to add extra broth.