How to Make Chocolate Cake Donuts

How to Make Chocolate Cake Donuts

Do you often eat out and worry about the high oil content and unhealthy eating habits? It is better to cook by yourself, which is more reassuring. A simple chocolate cake donut can be made by just stir-frying. Pay attention to reducing the addition of salt, chicken essence and other seasonings, keep the taste light, avoid heavy oil and salt, relieve cardiovascular disease, and live a healthier life.

1. Prepare all ingredients.

2. After the butter is softened, add fine sugar, milk powder and salt, and beat evenly with an electric whisk.

3. The whipped butter is a little dry. Add egg yolk and continue beating until it becomes smooth and delicate.

4. Pour water into the whipped butter paste and continue to beat until evenly combined.

5. The appearance of being whipped.

6. Sift in low-gluten flour, high-gluten flour and baking powder, and knead into dough with your hands.

7. Sift in low-gluten flour, high-gluten flour and baking powder, and knead into dough with your hands.

8. Roll out the relaxed dough into a 1 cm thick sheet and let it relax for another 15 minutes.

9. Use a donut mold to cut donut shapes on the dough.

10. Place the cut donuts on baking paper, continue to knead the remaining dough into a ball, relax for 15 minutes, then roll it out and cut it again.

11. Heat the pan and pour in oil. When the oil is hot, put the donut dough into the pan and fry until both sides are golden brown. After one side is fried, quickly turn it over to the other side so that both sides are heated and colored evenly. It takes about 1.5 minutes to fry a donut.

12. Place the fried donuts on kitchen paper to absorb the oil.

13. Put the chocolate in a small bowl and heat it over water to melt it.

14. Take a donut and place it in the chocolate bowl so that one side is covered with chocolate.

15. Place the chocolate-covered donuts on baking paper.

16. Just sprinkle your favorite food on the surface, and you can also make more beautiful donuts based on your imagination.

17. You can eat it after it cools down. It is sweet and delicious.

Making a chocolate cake donut after get off work can make life more lively. The method of making chocolate cake donut is simple and easy, and it is healthy and nutritious, making it a must-have home cooking.

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