How to make homemade cherry wine

Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a homemade cherry wine that is suitable for nourishing your body in autumn.

1. Wash the cherries with clean water and let them dry naturally.

2.1 Add the cherries with cross cuts on the top to the clean bottle prepared in advance.

3.2 At the same time, prepare sorghum wine (50% vol)

4. Then add rock sugar. The amount of rock sugar can be adjusted according to personal preference. Girls like sweeter wine, so you can add more rock sugar.

5. Pour in a whole bottle of sorghum wine. It is better to have a strong wine, I chose 50%vol.

6.Okay, finally seal it and save it.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the skills of making homemade cherry wine? Then take action quickly!