How to make corn cake

Only when we are healthy can we work better and enjoy all the good things in life. It is very frustrating if our health is damaged by improper diet. Corn cake is simple to make and contains many nutrients needed by the human body, which is very good for health.

1. Separate the egg white and yolk

2. Add milk, corn oil and 10 grams of sugar to the egg yolk.

3. Stir well

4. Sift in cornmeal

5. Stir well

6. Beat the egg whites with an electric whisk

7. Add sugar three times and beat until the egg beater is lifted and a firm, solidified corner appears.

8. Add egg yolk paste three times

9. Stir evenly. Note that it is stirring, not mixing.

10. Pour into the six-piece mold with paper cups

11. Preheat the oven to 150 degrees for 30 minutes.

It can be said that diet has a great impact on health and should not be taken carelessly. The method of making corn cake is very simple and suitable for most people's tastes.