How to make fried puffer fish with cabbage

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to cook puffer fish meat and cabbage.

1.12 Soak the dried puffer fish and tear it into long strips with your hands.

2.21 Put some oil in the pan and add ginger and stir-fry until fragrant.

3. Add puffer fish strips and stir-fry for later use.

4. In another pan, heat the oil and add dried red pepper.

5. Add the shredded cabbage cut into inch-long pieces.

6. After frying soft, add a little shredded carrots.

7. Add the fried puffer fish strips and season with appropriate amounts of salt, soy sauce and vinegar.

8. Add a little chives and sesame oil, stir-fry evenly and serve.

The dish of fried puffer fish with cabbage that I’m going to introduce to you today is very good, but it’s very detailed. You might as well try it according to these steps, you will definitely succeed.