How to make fried sweet potato pancakes

Cooking is not a difficult thing. As long as you learn how to make this fried sweet potato pancake, you can easily conquer your family's taste buds. This dish is steamed to allow diners to feel the deliciousness of the ingredients. Seasonings can be added according to your own taste to cook your own dishes.

1. Slice the sweet potato, steam it, mash it into sweet potato puree, cool it down, add dry flour, and stir it with chopsticks until the sweet potato puree and flour are mixed well and the dough can be grasped.

2. Knead the dough, take out pumpkin pie-sized pieces, roll them into round pieces, and press them into cakes. If you have a mooncake mold, you can also make them into shapes.

3. Heat oil in a pan to about 40 degrees, add pumpkin pie and fry on low heat

4. Fry until both sides are golden brown.

5. If you can’t fry it all at once, you can put it in the refrigerator and fry it when you want to eat it.

Eating out for convenience is not a long-term solution. It is necessary to learn some simple recipes yourself. Fried sweet potato pancakes are simple to make and worth a try.