How to make spicy fried clams

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious three-spicy fried clams. You can experience the fun of cooking and increase your appetite, so you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Clams, 1 spoon of Pixian bean paste; 1 spoon of chopped pepper; a few shredded dried chilies; 6 grams of sliced ​​ginger; 1 spoon of cooking oil; 1 stalk of coriander.

2. Add a spoonful of salt and a few drops of sesame oil to the basin of water where the clams are soaked, and let it sit for more than 2 hours to allow them to spit out the sand.

3. Stir-fry the bean paste until red oil turns into red oil.

4. Pour in oil and stir-fry the ginger slices.

5. Add the cleaned clams and dried chili strips.

6. Add a little water and stir-fry until the clams are open. Turn off the heat, add chopped peppers and stir well.

7. After serving, sprinkle with chopped coriander.

Although the method of stir-fried clams with three spicy spices is very simple, it is also the result of my sweat and hard work. I believe that you are different and can definitely create different delicacies.