How to make two-color butter cookies

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you make it more smoothly, I will first introduce the method of making double-color butter cookies.

1. Soften the butter, add sugar and salt, mix well, add 1 egg yolk and beat evenly.

2.12 Sift the flour into the butter and mix well with a spatula.

3.21 Divide the mixed batter into two parts, one for the original batter.

4. Add matcha powder to the other portion and mix well.

5.Put the batter into a bag, roll it into squares of the same size, and refrigerate for 30 minutes.

6. Stack the dough and roll it into a cylinder, then refrigerate for 30 minutes.

7. Take out the batter and cut it into 7-8mm thin slices, put it into the middle layer of the oven, and bake it at 180 degrees for about 13 minutes.

Maybe someone in your family knows how to make two-toned butter cookies, but I believe the method is different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.