How to make fried tofu skin with coriander

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make fried tofu skin with coriander.

1. Wash the coriander and cut into long sections.

2.1 Heat oil in a pan and sauté chopped green onions.

3.2 Cut the spiced bean curd into shreds.

4.1 Pour the bean curd into the pot and stir-fry.

5.2 Add a spoonful of fermented black beans and stir-fry until fragrant.

6. Pour the coriander into the pan and stir-fry until soft.

7. Add two drops of light soy sauce.

Look at the editor’s introduction today. In fact, the fried tofu skin with coriander that you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!