How to make fried dumplings with Chinese toon and scallops

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make Chinese toon and scallop fried dumplings.

1. Blanch the Chinese toon in boiling water, then chop it into small pieces for later use.

2. Mix the dough and let it rest

3. Wash and chop the scallops

4. Fry the eggs and crush them with a spatula.

5. Add scallops and Chinese toon

6. Add appropriate amount of salt, sugar and chicken essence and mix well.

7. After the dough has risen, cut it into small pieces and roll them into dumpling wrappers. Then start making dumplings.

8. After wrapping, preheat the electric baking pan and add a small amount of corn oil

9. When the oil is hot, put the dumplings in and fry the bottom of the dumplings for a while.

10. Finally, add a small amount of water, cover the lid, and serve after the water is dried up.

11. The golden fried dumplings with Chinese toon and scallops are ready! Take a bite, it’s so fragrant! It smells so good! !

The fried dumplings with Chinese toon and scallops that I introduce today are delicious and you can’t miss it. Try making them now and let your mouth enjoy the delicious taste.