How to make radish and shredded garlic

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a method of cooking radish and shredded radish. You will definitely gain a lot after reading it carefully.

1. Prepare ingredients: amaranth, radish, and onion.

2.1 Add salt to the shredded radish and marinate for 10 minutes to dry out the moisture.

3.2 Peel the orchid, wash and cut into shreds; wash and cut into shreds the radish. Rinse with cold water, drain and place in a bowl. Wash and chop the green onions.

4.1 Add white vinegar and chicken essence and stir well.

5.2 Add the amaranth, salt and sugar.

6. Heat oil in a pan and sauté chopped green onion.

7. Pour it on top and drizzle with sesame oil.

8. Mix well and serve.

After reading this, you will fully understand the detailed method of making radish mixed with shredded amaranth. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.