How to make jujube rice dumplings

How to make jujube rice dumplings

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicacies. Let me introduce to you how to make the dish of jujube rice dumplings.

1.1 Wash the jujubes and soak them for half an hour.

2.2 Soak the glutinous rice overnight

3. Wash the rice dumpling leaves and boil them in cold water for 10 minutes

4. Fold the zongzi leaves into a funnel shape, put in rice and jujube, wrap them up, and cook for 3 hours.

Your comprehension ability is extraordinary, so with the specific method of making jujube rice dumplings, you will definitely be able to do it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.

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