How to make black sesame rice flour cake

How to make black sesame rice flour cake

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of making black sesame rice flour cake.

1. Add sugar to eggs

2.121 Add baking powder to rice flour and sift for later use

3.212 Stir well

4. Pour the mixture of rice flour and baking powder into the egg liquid

5. Pour in vegetable oil

6. Stir briefly and then pour in milk

7. Stir well

8. Add black sesame seeds

9. Stir well

10. Pour into the mold

11. Sprinkle some black sesame seeds in the mold for decoration

12. Bake in the lower-middle layer of the oven at 170 degrees for about 20 minutes

It is not difficult to understand the black sesame rice flour cake, but it is not very easy to make it well. This requires our own attention and diligent practice.

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