There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start cooking fresh shrimp and bullfrog. 1.1 Heat oil in a pan, add garlic and ginger slices and stir-fry. 2.2 Ingredients: Fresh shrimp (cleaned), bullfrog (cleaned and chopped), garlic slices, ginger slices, scallion segments 3.12 Then, add the bullfrog and stir-fry. 4.21 Next, add the fresh shrimp and appropriate amount of cooking wine. 5. Stir-fry. 6. Then, add appropriate amount of light soy sauce. 7. Add appropriate amount of white sugar. 8. Add appropriate amount of salt. 9. Season and bring to a boil, cook for 2-3 minutes. 10. Finally, add the scallion segments and serve. 11. Remove from the pan and serve. If you have been eating takeout for many years, now that you know how to cook fresh shrimp and bullfrog, you will definitely want to try cooking it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique. |
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