Vegetarian dishes can also be made to feel great, as Monkey Bread is a recipe that people look forward to. Garlic is an essential seasoning. Salt, olive oil, and aged vinegar should be added during the production process according to personal taste. This vegetarian dish is more suitable for summer, as it helps to stimulate the appetite. 1. Mix all the ingredients except butter and cocoa powder, and knead them until a thick film can be formed. 2. Add butter and knead until it expands. 3. Cut out 95 grams of dough, roll into balls, put into a bowl, seal and ferment. Add cocoa powder and water to mix well. Tear all the dough into small pieces and put them into the cocoa paste and knead well. Place in a bowl, seal and let ferment until twice as large. 4. Take out the fermented dough, pat it to release the air, roll it into a ball and relax it for 15 minutes. 5. After it has relaxed, divide the cocoa dough into 60g pieces, roll them into balls and cut them in half. Roll the remaining dough into an oval shape and place it in a baking pan, with small semicircles on both sides. 6. Roll out 30 grams of white dough, carve out a heart shape, and cut off the tip of the small dough. Brush a thin layer of water on the back and then stick it on the monkey's face. 7. Roll another 25 grams of white dough into an oval shape and brush water on the back and stick it on. Press the interface with the upper part tightly. 8. Roll the excess dough into a round shape, cut it into two semicircles, press it a little thinner, brush water on the back and cover the monkey's ears. Place in a warm, humid place and let rise for 40 minutes. 9. Preheat the oven to 170 degrees and bake for about 25 minutes. Cover with tin foil immediately after coloring to prevent the monkey from becoming an African monkey! Remove from heat and cool immediately after baking. 10. Put marshmallows and chocolate into a piping bag, soak them in hot water to soften them, then draw eyes, nose and mouth on them. The recipe for this fun monkey bread is simple. It saves money and is nutritious and healthy if you cook it yourself. So hurry up and learn it! |
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