How to make Northeastern kimchi barbecue

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make Northeastern kimchi barbecue like me, you will definitely be excited for a long time.

1.12 Add ginger, green onion, dark soy sauce, salt, pepper and chili powder to the pork belly slices.

2.21 Stir well and marinate for 15 minutes

3. Cut the Northeastern kimchi into thin strips and set aside

4. Turn on the power of the lower baking tray of the electric baking pan.

5. After the indicator light on the lower baking tray goes out, spread the marinated meat slices on the baking tray

6. Turn the pork belly over and cook until the fat is out and the pork belly is slightly golden.

7. Add the prepared sauerkraut shreds

8. Stir fry evenly

After reading the detailed introduction to the recipe of Northeastern kimchi barbecue, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.