How to make colorful pepper tiger dish

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these foods, allowing those who make the foods to feel a long-lost pleasure. Today I will introduce to you the method of cooking bell pepper tiger dish, so that you can once again experience and enjoy the joy after success!

1. Remove the roots of coriander and wash it, remove the stems of peppers and wash them

2.1 Cut the coriander into small pieces

3.2 Cut the pepper into strips

4. Remove the stems of the bell peppers and wash them

5. Cut the bell pepper into strips

6. Put the chopped vegetables together, add 1 teaspoon of soy sauce, 1 teaspoon of sugar, 1 teaspoon of sesame oil, and appropriate amount of salt, mix well, marinate for 10 minutes and you can eat it.

It takes careful research to make the colorful pepper tiger dish, and once you know how to make it, you will definitely want to show off your cooking skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.