How to make pickled cabbage and meat

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make stir-fried pork with sauerkraut.

1. Prepare the materials.

2. Cut the pork into thick strips, add half a spoon of soy sauce and half a spoon of salt.

3. Mix well and marinate for 10 minutes.

4. Heat the pan with oil and add the shredded pork.

5. Stir-fry until it changes color.

6. Add pickled cabbage, half a spoon of salt and stir-fry for three minutes.

7. Add half a spoon of chicken essence and stir fry evenly.

The detailed method and steps for stir-fried sauerkraut and meat have been introduced, and I believe you basically understand them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.