How to make spicy seaweed jelly

We often see food shows on TV and make ourselves envious. Here is how to make spicy seaweed jelly. Prepare the ingredients and start making it.

1. Cut the purchased seaweed jelly into small rectangular pieces.

2.1 Put steamed fish soy sauce, balsamic vinegar, oyster sauce, fish sauce, pepper powder, Pixian chili sauce, salt, sugar, chicken essence and sesame oil in a bowl and mix well to make the sauce.

3.2 Put the garlic cloves in the garlic pot, add a little salt and mash into garlic paste.

4. Pour the sauce into the plate with jelly, add minced garlic, mix well and serve.

For the health of the body, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today to try making delicious dishes with spicy seaweed jelly!