How to stir-fry squash

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the method of stir-fried squash.

1. Wash and slice a squash;

2. Heat oil in a pan, add garlic slices and soy sauce, stir-fry until fragrant, then add squash slices and stir-fry;

3. Stir-fry for about two minutes until the melon slices become soft and change color, then add salt and chicken stock and stir-fry evenly;

4. Serve immediately.

Cooking requires the control of heat, so today the editor will introduce to you how to stir-fry squash. You must pay attention to the control of heat, so go and try it now!