How to make fried lotus root slices with onion and pepper

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make fried lotus root slices with onion and pepper.

1. Prepare ingredients: wash and slice lotus root, wash and cut bell pepper and onion into strips, smash garlic, and chop rice pepper

2.1 Then pour in the lotus root slices, add a little salt and stir-fry, then add some water and stir well

3.2 Heat the pan over high heat and add oil to sauté garlic and chili

4. Then push the lotus root slices aside, then add the shredded pepper and onion and sauté until fragrant.

5. Then add some salt and chicken powder and stir well.

6. Finally, serve on a plate.

This is the introduction to stir-fried lotus root slices with onion and pepper. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!