How to make fried seafood meatballs with cauliflower

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make fried seafood meatballs with cauliflower.

1.121 Take out the meatballs and drain the water

2.212 Homemade seafood meatballs, genuine and affordable

3. Break the purple cauliflower into small pieces and clean them. It is best to soak them in water for about 10 minutes after washing.

4. Blanch in boiling water and set aside

5. Put a little oil in the pan and fry the minced ginger and garlic until fragrant

6. Add meatballs and cauliflower

7. Add a small amount of salt and a little bit of white vinegar. In addition to removing the fishy smell and enhancing the freshness, the key is to maintain the color of the cauliflower to prevent the purple from changing color.

8. Add appropriate amount of ketchup

9. Stir-fry evenly and serve.

10. Add appropriate amount of oyster sauce

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious cauliflower fried seafood meatballs. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.