How to make milk and egg bread

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, now let me introduce you to the method of making milk and egg bread.

1. Put all the ingredients into the bread machine one by one. (Always add the liquid first, and then add the yeast after the flour.)

2.1 During the process, you can see that the bread machine automatically kneads the ingredients, which is really convenient.

3.2 Select the sweet dough program, 750 grams, medium roast color, and start

4. Allow to cool naturally to room temperature before cutting. I kept it in a sealed bag and it was still very soft after 3 days.

After reading the above introduction to the recipe of milk and egg bread, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.