How to make snow white cheese bread

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you how to make snow-white cheese bread.

1. Mix the dry and wet materials (except butter) together until the surface is smooth and elastic, then add butter and stir until the mask is pulled apart.

2. Let it rise at room temperature at 30℃ for 40 minutes

3. Divide into 60g pieces, roll into balls and relax for 20 minutes

4. Wrap the dough with 30g of cheese filling

5.Put it in the paper tray

6. Ferment at 30°C and 75% humidity for 40 minutes

7. Squeeze the white batter on the surface of step 6.

8. Put it in the oven and bake at 200℃ for 15 minutes

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to eat at home. Let’s get started and make today’s snow-white cheese bread.