How to make hot and sour melon strips

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious spicy and sour melon strips. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Wash the cucumber, cut into strips, sprinkle with salt, and marinate for 20 to 30 minutes. I marinated it a little longer, so it was a little salty, haha.

2. After pickling, rinse repeatedly with clean water. Drain and dry.

3. Add sugar. I used a small seasoning spoon, a full six spoons, (I put three spoons before, it’s not sweet, haha, I love desserts), one spoon of chili oil, three spoons of vinegar, two spoons of light soy sauce (note that it is light soy sauce, not soy sauce), and a little sesame oil. After mixing the ingredients, marinate for half an hour to make it tasty...

4. The lunch boxes are packed and the side dishes for lunch are ready, how about it? Looks good, right? Hehehe

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious hot and sour melon strips. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.