How to make three-color jelly cups

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable for us to learn to make three-color jelly cups at home. So if you like cooking, come and learn how to cook with me today!

1.12 Put the fruit juice, 250ml of water and sugar into the pot and bring to a boil

2.21 Pour into the cup and immediately add 25g jelly powder

3. Add Hershey chocolate sauce and sugar to 100ml of milk

4. Bring to a boil in a small pot, pour into a bowl and add 25g of jelly powder

5. Put ML of milk into a small pot and boil it

6. Pour into a small bowl and mix in 25g of jelly powder

7. Take a glass and a jelly mold, pour the jelly liquid into one-third of the cup or mold according to your preference, and refrigerate for 20-30 minutes until solidified.

8. Repeat step 7 twice, pouring the three jelly liquids into the cup and mold in turn until they are completely solidified.

9. To remove the jelly from the mold, just soak it in water at 50 to 60 degrees for a few minutes and then turn it upside down.

Today, I have finished introducing the three-color jelly cups for you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.