How to make scallion chicken

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook the scallion oil chicken dish.

1.Cook the chicken (after it cools down, put it in the refrigerator to make it taste better), and cut it into small pieces. (I was afraid of cleaning up, so I just cut it with scissors, haha), and then put appropriate amount of chopped green onions on the chicken.

2. This sauce is the key to whether the chicken tastes good or not, so you can try the taste before pouring it in. Put garlic and chili peppers in half a bowl of light soy sauce, add appropriate amount of sugar and chicken essence, and be sure to stir well with chopsticks.

3. It’s very simple. First, heat the oil, pour it on the chopped green onions, and then slowly pour in the sauce. You can mix it when eating, but for the sake of beautiful pictures, I won’t mix it evenly, haha!

This concludes the introduction to the recipe for the scallion oil chicken dish. Then all you need to do next is get into the kitchen and make it a reality.