How to cook pumpkin rice cake

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious pumpkin rice cake.

1. Raw material picture.

2. Cut the pumpkin into small pieces, slice the rice cake, and chop the green onion.

3. Heat oil in a pan and stir-fry pumpkin slices. (If you like spicy food, you can add some dried red pepper, which is very fragrant)

4. Add appropriate amount of clean water.

5. After boiling, add rice cake slices.

6. Cook until thick, sprinkle with salt, pepper and chopped green onions.

Seeing this, don’t be scared by the method of cooking pumpkin and rice cake described above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.