How to make coconut caterpillar bread

Whether a woman can cook is an important criterion for measuring whether she is virtuous. If women want their families to live well, they must take action and prepare three meals a day for their families. The method of making coconut caterpillar bread is actually very simple, which can help women become virtuous.

1. Use milk to melt the baking powder and let it sit for a few minutes, then put all the ingredients except butter into the bowl!

2. Mix the dough with melted yeast powder and milk, and knead it into a sticky dough as shown in the picture!

3. After kneading for about three minutes, it will become three-shiny, with shiny hands, shiny basin and shiny surface!

4. Knead the dough with your hands for seven or eight minutes! You can see the rough film!

5. Put the melted butter on the dough! Let the dough and butter fully blend!

6. Continue kneading the dough for eight minutes! Knead out the glove film! I forgot to take this picture!

7. Put it in a bowl and let it ferment naturally until it becomes two and a half times larger than the original dough! Just dip your finger in the dough and it will stop shrinking!

8. Take out the dough and knead it to release the gas! Divide into five equal sized doughs!

9. Roll the dough into a rectangle! Spread black sesame filling on half and cut the other half into thin strips with a knife!

10. Roll up the half with filling!

11. Wrap the half with stuffing with the half cut into thin strips! Use black beans for eyes!

12. After all five are done, start the second fermentation!

13. Brush with egg yolk liquid and sprinkle with coconut flakes!

14. Put it in the preheated oven at 180 degrees for 25 minutes! Perfectly cooked!

15. Pose for a photo and then take another one!

Although eating out is convenient, it is not good for your health. Coconut caterpillar bread is simple and healthy to make, and is a good choice.