Shrimp Cream Pasta Recipe

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you how to make shrimp cream pasta.

1. Chop the garlic into minced garlic.

2.1 Heat the pan, pour in olive oil, add the marinated shrimps and fry until cooked.

3.2 Remove the shrimp thread, wash with clean water, and marinate with salt, rice wine and chopped green onion for 30 minutes.

4.1 Pour in the broth, cream sauce, fresh cream, salt and pepper and bring to a boil, then simmer over low heat until thick.

5.2 Heat olive oil in another pan, add minced garlic and stir-fry until fragrant.

6. While the soup is cooking, let's cook the pasta. After the water boils, add 1 spoon of salt, then add the butterfly pasta and cook for 10-12 minutes. Stir constantly while cooking to prevent it from sticking to the pan. Drain the water after the noodles are cooked.

7. Pour the cooked butterfly noodles into the soup and stir fry evenly. Then add the fried shrimps and stir evenly.

8. Place the butterfly noodles on a plate and sprinkle crushed black pepper evenly on top.

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now, just follow the steps above and learn how to make shrimp cream pasta yourself