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China • Meat

Stir-fried beef with bell peppers

How to make stir-fried beef with bell peppers: 6 steps in total. Slice or strip the beef.

Savory
Prep—
Cook—
Servings—
Stir-fried beef with bell peppers
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Beef slices or strips

    Step 1
  2. 02

    Step 2

    Cut red and yellow bell peppers into diagonal chunks.

    Step 2
  3. 03

    Step 3

    Add 1 tablespoon of peanut oil, oyster sauce, dark soy sauce, cooking wine, and 1 teaspoon of black pepper powder (I used freshly ground black pepper) to the beef. Mix well and marinate 1 2 to allow the flavors to penetrate.

    Step 3
  4. 04

    Step 4

    Heat oil in a wok, add the marinated beef and stir-fry until just cooked through.

    Step 4
  5. 05

    Step 5

    Add bell peppers and beef and continue stir-frying until the bell peppers are just cooked through.

    Step 5
  6. 06

    Step 6

    Add sugar and the remaining oyster sauce, stir-fry for two minutes, and it's ready to serve!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv