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China • Vegetables

broccoli

Broccoli Recipe (with pictures and 13 steps). Rinse the broccoli and cut it into small florets. Soak it in salt water for ten minutes, then rinse it clean.

Savory
Prep—
Cook—
Servings—
broccoli
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    After rinsing the broccoli, cut it into small florets, soak it in salt water for ten minutes, and then rinse it clean.

    Step 1
  2. 02

    Step 2

    Arrange on a plate

    Step 2
  3. 03

    Step 3

    Boil water in the steamer first.

    Step 3
  4. 04

    Step 4

    After the water boils, put in the broccoli and steam for 8 minutes, then remove and set aside.

    Step 4
  5. 05

    Step 5

    While the broccoli is steaming, prepare 2 small red chilies and 2 cloves of garlic and wash them.

    Step 5
  6. 06

    Step 6

    Slice the chili peppers into rings and mince the garlic.

    Step 6
  7. 07

    Step 7

    In another bowl, add appropriate amounts of oyster sauce, steamed fish soy sauce, chicken bouillon, and salt.

    Step 7
  8. 08

    Step 8

    Add an appropriate amount of cornstarch slurry (cornstarch + water mixed well), and stir until the seasoning is dissolved.

    Step 8
  9. 09

    Step 9

    Heat oil in a wok and sauté the garlic until it turns slightly yellow.

    Step 9
  10. 10

    Step 10

    Add the chopped chili peppers and stir-fry for a few seconds.

    Step 10
  11. 11

    Step 11

    Add cornstarch slurry and cook until it bubbles, then turn off the heat.

    Step 11
  12. 12

    Step 12

    Pour the cooked sauce over the steamed broccoli to finish.

    Step 12
  13. 13

    Step 13

    It's so flavorful! With a hint of natural sweetness, it's absolutely delicious!

    Step 13

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv