Handmade noodles
A step-by-step guide to making hand-pulled noodles, complete with pictures and 13 steps. Prepare flour and add salt.

Method
- 01
Step 1
Prepare flour and add salt.

- 02
Step 2
Add water gradually and stir until it forms a flocculent mixture.

- 03
Step 3
Knead the dough repeatedly until it forms a smooth ball, leaving the bowl, hands, and face clean.

- 04
Step 4
Cover the dough with a damp cloth, put the lid on the pot, and let it rest for at least an hour.

- 05
Step 5
A slightly firmer dough is suitable for rolling out dough.

- 06
Step 6
While rolling out the dough, press it down with your hands and smooth it out to both sides...

- 07
Step 7
Making hand-pulled noodles is a skill that requires some experience.

- 08
Step 8
It's thin enough, fold it up.

- 09
Step 9
knife-cut surface

- 10
Step 10
Cut evenly into long strips.

- 11
Step 11
It's all cut up, should I hang it up?

- 12
Step 12
Haha, door curtain

- 13
Step 13
That looks so tempting!

Nutrition
Nutrition has not been calculated for this recipe.