Spicy Chicken Feet

Method

1. 01

   Step 1

   Prepare an appropriate amount of chicken feet and all the other ingredients, cut them up, and set aside.

   

2. 02

   Step 2

   Heat oil in a wok, then add garlic, chili peppers, and hot pot base.

   

3. 03

   Step 3

   Sauté the ingredients over low heat until fragrant.

   

4. 04

   Step 4

   Pour in chicken feet

   

5. 05

   Step 5

   Stir-fry until it changes color

   

6. 06

   Step 6

   Pour in cooking wine to remove the fishy smell.

   

7. 07

   Step 7

   Add salt to taste

   

8. 08

   Step 8

   Pour in an appropriate amount of light soy sauce for color.

   

9. 09

   Step 9

   Add a little oyster sauce to enhance the flavor.

   

10. 10

    Step 10

    Add a spoonful of white sugar to balance the umami flavor.

    

11. 11

    Step 11

    Stir-fry evenly

    

12. 12

    Step 12

    Add an appropriate amount of water

    

13. 13

    Step 13

    Cover and simmer 20 15 .

    

14. 14

    Step 14

    Stir-fry halfway through

    

15. 15

    Step 15

    Once cooked, reduce the sauce over high heat.

    

16. 16

    Step 16

    Add an appropriate amount of cilantro and green onions

    

17. 17

    Step 17

    Stir-fry until flavorful

    

18. 18

    Step 18

    Garnish with cilantro after cooking.