Pan-fried salmon

Method

1. 01

   Step 1

   Prepare sea salt and black pepper.

   

2. 02

   Step 2

   Prepare scallions and ginger for later use.

   

3. 03

   Step 3

   Prepare a piece of salmon, add scallions, ginger, cooking wine, sea salt, and black pepper, mix well, and marinate 30 20 .

   

4. 04

   Step 4

   Blanch the broccoli and set aside.

   

5. 05

   Step 5

   Heat some olive oil in a non-stick frying pan, then add the salmon and pan-fry over medium-low heat, flipping halfway through until golden brown on both sides. Transfer to a plate.