Nuts and spinach
Here's a step-by-step recipe for spinach and nut salad, with 9 steps. First, wash the spinach thoroughly. Then, bring water to a boil in a pot, add a little salt, and blanch the spinach to remove oxalic acid. Remove the spinach from the boiling water.
Method
- 01
Step 1
Wash the spinach thoroughly. Bring water to a boil in a pot, add a little salt, blanch the spinach to remove oxalic acid, then remove it from the water.
- 02
Step 2
After removing the spinach from the water, rinse it with cold water.
- 03
Step 3
Squeeze out the water, cut into sections, and put into a bowl.
- 04
Step 4
Preheat the air fryer to 150 degrees Celsius for about 12 minutes. During frying, you can take it out and shake it occasionally. Once the nuts are fried, place them on a cutting board and crush them with a knife.
- 05
Step 5
Slice the bell pepper into strips and mince the garlic.
- 06
Step 6
Add shredded bell pepper, minced garlic, nuts, two tablespoons of sugar, two tablespoons of white vinegar, one tablespoon of light soy sauce, half a tablespoon of sesame oil, and salt to taste to the spinach.
- 07
Step 7
Mix well and plate. (Add chili oil if you like it spicy.)
- 08
Step 8
Finished product photo.
- 09
Step 9
Finished product photo.
Nutrition
Nutrition has not been calculated for this recipe.