Stir-fried shredded potatoes

Method

1. 01

   Step 1

   Peel and wash the potatoes, then shred them and soak them in water to remove the starch.

   

2. 02

   Step 2

   Finely chop the scallions, slice the garlic, and julienne the red bell pepper.

   

3. 03

   Step 3

   Add a suitable amount of cooking oil to the pot.

   

4. 04

   Step 4

   Add red bell peppers and garlic and stir-fry for a while until fragrant.

   

5. 05

   Step 5

   After stir-frying the shredded potatoes until softened, add salt and stir-fry evenly.

   

6. 06

   Step 6

   Add an appropriate amount of vinegar according to personal taste and stir-fry evenly.

   

7. 07

   Step 7

   Once the shredded potatoes change color, add the chopped green onions and stir-fry evenly before serving.