Celery and Squid Stir-fry

Method

1. 01

   Step 1

   Prepare squid, celery, chili peppers, ginger, and garlic.

   

2. 02

   Step 2

   Clean the squid and remove the cartilage.

   

3. 03

   Step 3

   Cut squid into decorative shapes

   

4. 04

   Step 4

   Cut celery into sections, squid into small pieces, and mince garlic, ginger, and chili.

   

5. 05

   Step 5

   Boil water in a pot

   

6. 06

   Step 6

   Boil water and blanch for 30 seconds.

   

7. 07

   Step 7

   Remove and set aside

   

8. 08

   Step 8

   Heat oil in a wok

   

9. 09

   Step 9

   Sauté garlic, ginger, and chili until fragrant.

   

10. 10

    Step 10

    Stir-fry squid

    

11. 11

    Step 11

    Add salt and stir-fry evenly.

    

12. 12

    Step 12

    Lower celery segments

    

13. 13

    Step 13

    Stir-fry until the celery is just cooked through.

    

14. 14

    Step 14

    Add light soy sauce

    

15. 15

    Step 15

    Stir-fry evenly until colored

    

16. 16

    Step 16

    Remove from heat and plate