Stir-fried pumpkin tips

Method

1. 01

   Step 1

   A handful of pumpkin tips.

   

2. 02

   Step 2

   Pick the tender leaves from the tips, peel off the skin from the stems, and cut them into sections. Soak them in clean water and wash them thoroughly.

   

3. 03

   Step 3

   Prepare two cloves of garlic and a small piece of ginger.

   

4. 04

   Step 4

   Chop everything into small pieces.

   

5. 05

   Step 5

   Add some oil to the pot.

   

6. 06

   Step 6

   When the oil is heated to 70% of its maximum temperature, add minced ginger and garlic and stir-fry until fragrant, but do not burn it.

   

7. 07

   Step 7

   Add the pumpkin tips and stir-fry quickly.

   

8. 08

   Step 8

   Add a suitable amount of salt and stir-fry evenly. Finally, add a little chicken essence and stir-fry evenly.

   

9. 09

   Step 9

   A plate of fragrant stir-fried pumpkin tips is ready.