Stir-fried bitter melon with shrimp

Method

1. 01

   Step 1

   First, slice the bitter melon, marinate it with salt 20 minutes, remove the shrimp heads, and wash them clean.

   

2. 02

   Step 2

   Heat a wok and stir-fry the bitter melon until the moisture evaporates. When the bitter melon is 7 % cooked, add a little peanut oil and stir-fry briefly. Then add oyster sauce and white sugar, stir-fry again, and remove from heat.

   

3. 03

   Step 3

   Next, stir-fry the shrimp with garlic.

   

4. 04

   Step 4

   Stir-fry the shrimp until 8 % cooked, then add the bitter melon, a little salt, and stir-fry briefly. If it's too dry, add a little water.

   

5. 05

   Step 5

   Finished product