Stir-fried celery with shredded pork
How to make stir-fried shredded pork with celery: 9 steps in total. First, clean and trim the celery, then cut it into sections.

Method
- 01
Step 1
Clean and wash the celery, then cut it into sections.

- 02
Step 2
Cut the pork into strips, put them in a bowl, add a little cooking wine, light soy sauce, and cornstarch, mix well by hand, and marinate for 10 minutes.

- 03
Step 3
Mince the scallions and ginger, and slice the chili peppers diagonally.

- 04
Step 4
Heat a wok, add oil, and once the oil is hot, add the shredded pork and stir-fry until it changes color. Remove and set aside.

- 05
Step 5
In a separate pan, heat oil, add scallions, ginger, and chili peppers, and sauté until fragrant.

- 06
Step 6
Add celery stalks and stir-fry briefly.

- 07
Step 7
Pour in the shredded meat and stir-fry.

- 08
Step 8
Add salt and light soy sauce to taste, stir-fry until the celery is just cooked through, then remove from heat.

- 09
Step 9
A delicious stir-fried shredded pork with celery is ready!

Nutrition
Nutrition has not been calculated for this recipe.