Fried dough sticks
This recipe for frying youtiao (Chinese fried dough sticks) includes 10 steps. Mix all the dry ingredients together in a mixing bowl, and dissolve the yeast in warm water.

Method
- 01
Step 1
Mix all the dry ingredients together and place them in a mixing bowl. Dissolve the yeast in warm water.

- 02
Step 2
Add yeast water while stirring until it forms a dough-like consistency.

- 03
Step 3
Knead the dough with both hands until it becomes smooth.

- 04
Step 4
Let it rise in a warm place until it becomes honeycomb-like and doubles in size.

- 05
Step 5
Gently flatten the risen dough and roll it out into a long, thin pancake shape.

- 06
Step 6
Then cut it into thin strips of uniform size.

- 07
Step 7
Two strips make one portion; press them down with chopsticks.

- 08
Step 8
Heat the oil in a pan and fry the dough sticks.

- 09
Step 9
Fry until golden brown and crispy.

- 10
Step 10
Delicious fried dough sticks are ready! A creation by Min Ruyi!

Nutrition
Nutrition has not been calculated for this recipe.