Stir-fried broad beans with garlic sprouts

Method

1. 01

   Step 1

   Wash the garlic sprouts and cut them into small sections.

   

2. 02

   Step 2

   Wash the broad beans and drain them.

   

3. 03

   Step 3

   Place the garlic sprouts and broad beans in a bowl and set aside.

   

4. 04

   Step 4

   Heat oil in a wok until it reaches 8 % of its maximum temperature.

   

5. 05

   Step 5

   Heat the oil, then pour in the broad beans.

   

6. 06

   Step 6

   Stir-fry the broad beans until the skins change color.

   

7. 07

   Step 7

   Once the broad bean skins change color, add the garlic sprouts.

   

8. 08

   Step 8

   Add salt, then stir-fry the broad beans and garlic sprouts until evenly mixed.

   

9. 09

   Step 9

   After stir-frying evenly, pour in water and bring to a boil over high heat.

   

10. 10

    Step 10

    Cook until the broad bean skins burst open and the broth thickens.

    

11. 11

    Step 11

    Place the reduced sauce, broad beans, and garlic sprouts into a dish.

    

12. 12

    Step 12

    Serve immediately and enjoy!