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China • Seafood
Homemade Sea Cucumber
Homemade Sea Cucumber Recipe (with Pictures and Steps): 12 steps. Soak the sea cucumber in water with cooking wine until soft, then cut into small pieces.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Soak the sea cucumbers in water with cooking wine until soft, then cut them into small pieces.

- 02
Step 2
Wash the bean sprouts and set aside.

- 03
Step 3
Slice the scallions, ginger, and garlic and set aside.

- 04
Step 4
Heat oil in a wok

- 05
Step 5
Sauté scallions, ginger, and garlic until fragrant.

- 06
Step 6
Stir-fry the fermented soybean paste until the oil turns red.

- 07
Step 7
Stir-fry the minced meat until fragrant

- 08
Step 8
Sea cucumber

- 09
Step 9
Sprouts

- 10
Step 10
Add broth

- 11
Step 11
Bring to a boil over high heat, then simmer over low heat until the bean sprouts are cooked.

- 12
Step 12
Add a little sugar to taste and remove from heat.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv