Steamed Egg with Shrimp

Method

1. 01

   Step 1

   Remove the shrimp veins and wash them. Marinate them with cooking wine, white pepper powder, and ginger for a while. I didn't add ginger because I didn't have any at home.

   

2. 02

   Step 2

   Add salt to the eggs and beat until smooth; when you lift the whisk, there should be no sticky consistency.

   

3. 03

   Step 3

   Filter the egg mixture through a sieve, and use a spoon to skim off the bubbles.

   

4. 04

   Step 4

   Pour in a bowl of warm water

   

5. 05

   Step 5

   Add peanut oil and stir well.

   

6. 06

   Step 6

   Boil water in a pot, then pour in the beaten eggs and cover with a plate.

   

7. 07

   Step 7

   After ten minutes, add the shrimp and continue steaming 5 minutes.

   

8. 08

   Step 8

   It's so tender and smooth, like drinking a bowl of tofu pudding.