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China • Eggs and tofu
Stir-fried eggs with chives
How to make stir-fried eggs with chives, with pictures and 7 steps. Prepare the ingredients: chives, eggs, garlic.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the ingredients: chives, eggs, and garlic.

- 02
Step 2
Wash and cut the leek sprouts into sections, then place them on a plate and set aside.

- 03
Step 3
Add a suitable amount of salt, beat the eggs, and mix well.

- 04
Step 4
Heat the oil to about 80% of its maximum temperature, pour in the egg mixture, and fry until the eggs are fully cooked. Transfer to a plate and set aside.

- 05
Step 5
Heat the oil to 80% hot, then add minced garlic and chives and sauté until fragrant. Season with salt to taste.

- 06
Step 6
Finally, add the eggs and stir-fry evenly.

- 07
Step 7
Serve on a plate

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv