Crispy Fried Pork

Method

1. 01

   Step 1

   Cut the lean pork into strips (or slices).

   

2. 02

   Step 2

   Marinate with cooking wine, salt, pepper, thirteen-spice powder, and light soy sauce for 15 minutes.

   

3. 03

   Step 3

   Crack an egg, add a pinch of salt, pepper, and flour to make a batter.

   

4. 04

   Step 4

   Dip the marinated meat in the batter

   

5. 05

   Step 5

   Heat the oil and fry the meat until cooked through.

   

6. 06

   Step 6

   Fry again

   

7. 07

   Step 7

   Sprinkle a little cumin on top of the dish.

   

8. 08

   Step 8

   Crispy and fragrant!