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China • Noodles

Steamed Shrimp with Garlic and Vermicelli

Steamed Shrimp with Garlic and Vermicelli: A Step-by-Step Recipe (with Pictures) ( 13 Steps) Prepare the shrimp.

Savory
Prep—
Cook—
Servings—
Steamed Shrimp with Garlic and Vermicelli
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Shrimp prepared

    Step 1
  2. 02

    Step 2

    Cut open the back of the shrimp with a knife, remove the shrimp vein, trim the shrimp whiskers, and wash them clean.

    Step 2
  3. 03

    Step 3

    Wash as shown in the picture.

    Step 3
  4. 04

    Step 4

    Take a handful of vermicelli and soak it in cold water.

    Step 4
  5. 05

    Step 5

    Dice garlic sprouts and red chili peppers and set aside.

    Step 5
  6. 06

    Step 6

    Peel a clove of garlic

    Step 6
  7. 07

    Step 7

    Mince the garlic and set aside.

    Step 7
  8. 08

    Step 8

    Take a small bowl, add 3 grams of cooking wine, 5 grams of light soy sauce, 3 grams of sugar, and half a bowl of water. Set aside.

    Step 8
  9. 09

    Step 9

    Cut the soaked glass noodles into shorter pieces and arrange them on a plate.

    Step 9
  10. 10

    Step 10

    Arrange the washed shrimp on the prepared glass noodles as shown in the picture.

    Step 10
  11. 11

    Step 11

    Heat oil in a pan, add chopped garlic and sauté until fragrant, then pour in the prepared sauce.

    Step 11
  12. 12

    Step 12

    Place the stir-fried minced garlic into the shrimp in the dish, then steam for 15 minutes.

    Step 12
  13. 13

    Step 13

    Garnish the shrimp with the prepared garlic sprouts and chili peppers, then pour hot oil over them. See the finished product picture below!

    Step 13

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv